Assignment 1

 

                                                                 

 My pancake recipe

Six doses/cook time 30- 60 minutes

This my special pancake recipe. I had been doing this recipe for a long time and my family loves it mostly my nieces and nephews. This recipe is very easy to make and I grant that it will be much easier than other desserts. I love to share my recipe with others and hopefully, you will love it the recipe as I do and share with other people and enjoy with the family. 


     Ingredients

   1 cup milk                

   4-5 cup flour

   2 eggs

   1/2 cup sugar

   1 teaspoon salt
    
    1/4 cup melted butter
   


     instructions

1. Whisk the wheat flour, eggs, sugar and salt into the milk with a whisk. Melt the fat and add to the dough. 
2. Let the dough swell for about 1/2 hour.
3. Pour the dough into a baking sheet lined with baking paper.  
4. Bake in the center of the 200-degree oven for about 45 minutes or until the pan is ripe and the surface has a beautiful color. 
5. Serve the pancake with, for example, jam and whipped cream.